Food Consumed at the Last SBC Meeting…

October 24, 2009, at 2:21 pm      Aubrey Hamilton '12, SBC

Phish food ice cream
2 vitamin waters
4 coffees
Bag of candy
2 tapiocas
1 yogurt
1 rice pudding
2 bags of chips
Tostitos scoops
Queso
Fresh fruit salad
1 cake
1 soda
Salsa
Pasta
Fruit roll up
Rolos
Apple harvest – sensible foods
Dayquil
Excedrin
Spaghetti and beef pasta sauce
2 pieces of pizza
Green beans
Zucchini and onions
Crusted pork loin
Ice cream (more)
Grilled cheeseburger with swiss